Cut and chop your way to a vibrant, tasty pineapple salsa that requires only six straightforward ingredients.
One thing I've discovered countless times: pineapple bowls never fail to make my mouth water and the internet buzz. This became clear with one of Just a Taste's most beloved and 5-star recipes from the last ten years (Sticky Pineapple Chicken, I'm talking to you!). So I decided it was high time to revive the boats – now as a tasty container for what promises to be the ultimate pineapple salsa you'll ever taste.
This salsa is sweet, tangy, and exceptionally crunchy. In one word: refreshing.
How do you create that colorful medley? Using only six basic ingredients plus a fresh lime squeeze.
A lot of pineapple salsa recipes use roasted peppers, dried spices, or heavy dressings. None of that appears here! Every flavor is light, fresh, and juicy. The versatility is unmatched.
Enjoy this salsa as a chip dip, a salad topper, or a garnish for various proteins like chicken, pork, steak, or shrimp. It adds a generous burst of flavor to each mouthful!
Pineapple Salsa Perfection
- 1½ cups pineapple, diced small
- ¾ cup orange pepper, diced small
- ¾ cup red pepper, diced small
- ½ cup red onion, diced small
- 2 tablespoons cilantro, finely chopped
- 1 teaspoon lime zest
- 3 tablespoons fresh lime juice
- ½ teaspoon salt
Place all ingredients in a large bowl and mix thoroughly.
Enjoy right away or store in a sealed container in the fridge for up to three days.
Nutritional Information
Pineapple Salsa Perfection
Amount per serving
Calories: 25
% Daily Value*
Sodium: 146mg (6%)
Potassium: 99mg (3%)
Total Carbohydrates: 6g (2%)
Dietary Fiber: 1g (4%)
Sugars: 4g
Vitamin A: 18%
Vitamin C: 63.2%
Calcium: 0.4%
Iron: 1.2%
- Percent Daily Values are based on a 2000 calorie diet.
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