While mingling has its place, nothing pulls me into a holiday party quite like the spread laid out across the table. From the second I walk through the door, I'm scoping out every appetizer platter, side dish, and dessert tray within reach.
So when we rolled out our newest challenge—The Recipe You Bring to Every Party—I was itching to discover which crowd-favorite dishes you'd all be sharing.
The Best Holiday Party Recipes to Put on Repeat
What's Your Signature Gathering Dish?
The submissions absolutely delivered. With dozens upon dozens of entries pouring in, I'm stocked with inspiration for holidays ahead. Before we get to the winners, here are a few quick takeaways:
- Savory creations made up over half of all submissions.
- Cheese popped up in roughly a quarter of the recipes.
- Salads and slaws barely cracked the lineup.
And now, here are the five standout recipes:
Jenny's Dill Dip
A punchy, zesty, pantry-staple spread bold enough to take center stage on your fanciest appetizer board.
ChefJune's Gratin Dauphinois à Lyon
Silky. Crackling. Topped with melty cheese. Honestly, we couldn't have asked for more.
swedishturkey's Swedish Meatballs & Cream Sauce
Is there anything more festive than a tray of teeny meatballs drenched in luscious cream sauce? Spare us the details if so.
sdebrango's Crostata with Mixed Greens
Gooey greens tucked into a tender, savory shell. A pairing we hope never breaks up.
boymeetsgirlmeetsfood's Baked Brie with Caramelized Onions & Wild Mushrooms
A full wheel of brie gets blanketed with sweet caramelized onions and earthy mushrooms, then warmed until everything turns molten and dreamy. We'd happily move in if given the chance.
A giant thank-you to every single person who submitted a recipe!
Before you head off, here's a little holiday assignment: Pick a couple of favorites, give them a whirl in your kitchen, and share how they turned out—drop a star rating, leave a comment, or shoot us a note at [email protected] We're running our own round of taste tests next, and we'll circle back on January 1 with the two finalists.
Drop your thoughts in the comments! Wishing you a season of delicious cooking.
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